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Beer-Cheese Bread

Beer-Cheese Bread is a home-style recipe made with Beer, Stick Margarine Or Butter, Bread Flour, Sugar, Salt, and Dry Mustard. Serves 16.

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🍽 16人分
Beer-Cheese Bread

材料

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作り方 (プレビュー)

  1. 1

    Heat until very warm (120 to 130 degrees).

  2. 2

    Turn dough out onto a lightly floured surface.

Knead dough until smooth and elastic (about 8 minutes); add enough of remaining flour, 1 tablespoon at a time, to pre...

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