Beer-Cheese Bread
Beer-Cheese Bread is a home-style recipe made with Beer, Stick Margarine Or Butter, Bread Flour, Sugar, Salt, and Dry Mustard. Serves 16.
🍽 16.0인분
재료
- 0.75 cup Beer
- 0.25 cup Stick Margarine Or Butter
- 3.5 cup Bread Flour
- 1.0 tbsp Sugar
+ 재료 7개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
heat until very warm (120 to 130 degrees).
- 2
Lightly spoon flour into dry measuring cups; level with a
knife. Combine 1 1/2 cups flour and the next 5 ingredients (1 1/2 cups