← All recipes

Beer Sourdough Bread

Beer Sourdough Bread — a community recipe on Potlikkr.

Ingredients

• 3.0 cup White Flour
• 0.25 cup Gluten
• 12.0 oz Sourdough Starter
• 0.25 cup Warm Water

+ 5 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Make dough in machine. Rise outside the machine in a warm place (see "How to Make a Proofing Box"). Bake at 375 for about 35 minutes. I brush the top of

2. 2

   the crust with water to make the crust brown nicely.