← 모든 레시피

Beet Pickles

Beet Pickles is a home-style recipe made with Cooked Beets, Vinegar, Sugar, Salt, and Juice.

재료

• Cooked Beets
• 1.5 cup Vinegar
• 3.0 cup Sugar
• 1.0 tsp Salt

+ 재료 1개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Note: Cover beets well with water, add handful salt. Boil till done. Peel and use the same juice. Slice the beets.

2. 2

   Boil juice first. Then add beets. Let simmer 15 minutes. Seal in hot, clean jars. Pressure can 25 minutes for pints and 40 minutes for quarts at 10 pounds pressure.