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Beetroot mayonnaise

Beetroot mayonnaise — a community recipe on Potlikkr.

Ingredients

• 2.0 tbsp White Wine Vinegar
• 1.0 tsp English Mustard Powder
• 2.0 tsp Olive Oil

Method (preview)

1. 1

   Place the vinegar, parsley stalks and chervil into a small saucepan and bring to the boil. Simmer until the volume is reduced to one tablespoon of liquid.

2. 2

   Place the egg yolks, mustard powder and infused vinegar into a food processor and blend.