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Beets In Vinegar

Beets In Vinegar is a home-style recipe made with Distilled Water, Small Beets, White Wine Vinegar, Black Peppercorns, Cracked Pepper, and Small Red Bird Pepper. Serves 1.

Ingredientes

• Distilled Water
• 1.0 lb Small Beets
• 1.0 qt White Wine Vinegar
• 6.0 Black Peppercorns

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Preparación (vista previa)

1. 1

   Cook the beets in boiling salted water for twenty to twenty-five minutes or

2. 2

   until tender.