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Beignets (Creole Doughnuts)

Beignets (Creole Doughnuts) is a home-style recipe made with Boiling Water, Sugar, Salt, Evaporated Milk, Yeast, and Warm Water.

Ingredientes

• 0.5 cup Boiling Water
• 0.25 cup Sugar
• 0.5 tsp Salt
• 0.5 cup Evaporated Milk

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Preparo (prévia)

1. 1

   Pour Boiling water over shortening, sugar, and

2. 2

   salt. Add milk; let stand until warm. Dissolve yeast