Beignets With Butterscotch Sauce
Beignets With Butterscotch Sauce is a home-style recipe made with Water Warm, Active Dry Yeast, Butter Or Margarine Softened, Sugar, Flour All Purpose, and Brown Sugar Light.
재료
- 0.25 cup Water Warm
- 1.0 pkg Active Dry Yeast
- 0.5 cup Butter Or Margarine Softened
- 0.3333 cup Sugar
+ 재료 2개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
3. Add eggs, butter, sugar, orange rind, rum, vanilla and salt; beat until
- 2
smooth.
5. Turn out onto lightly floured surface; knead in remaining 1/2 cup flour