Belgian Chocolate Snack Cake

Name: Belgian Chocolate Snack Cake
Ingredients: 2.3333 cup Sugar; 2.25 cup Water; 0.6667 cup Veg Oil; 2.0 tablespoon Sour Cream; 2.0 teaspoon Vanilla; 2.3333 cup Flour; 2.5 teaspoon Soda; 0.5 teaspoon Salt; 0.5 cup Heavy Cream; 8.0 ounce Semisweet Chocolate Chopped

Belgian Chocolate Snack Cake — a community recipe on Potlikkr.

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Ingredients

2.3333 cup Sugar
2.25 cup Water
0.6667 cup Veg Oil
2.0 tbsp Sour Cream

+ 6 more ingredients — sign up free to see them all.

Method (preview)

1
Preheat oven to 325. Grease 2 9 ″ round cake pans. Sift
2
sugar and cocoa together in large bowl. Whisk in water,

then oil, eggs, sour cream and vainlla. Whisk in dry

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