Belgian Fries
Belgian Fries — a community recipe on Potlikkr.
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Ingredients
- Potatoes
- Oil
- Salt
Method (preview)
- 1
Start by peeling some potatoes. Cut them in slices 1 cm (3/8")
- 2
thick and finally cut them into fries of 1 cm square. Dry the fries
well in paper or a towel before putting them into the oil.
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