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Bench-Warmer Beer Dip

Bench-Warmer Beer Dip is a home-style recipe made with Cream Cheese, Cheese, Green Onions, Tomatoes, Beer, and Black Beans. Serves 1.

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Bench-Warmer Beer Dip

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Zubereitung (Vorschau)

  1. 1

    In medium saucepan, over LOW heat, cook cream cheese, pasteurized cheese and beer, until melted and smooth.

  2. 2

    Stir in beans, scallions and tomatoes; heat through.

Serve warm or cold as a dip with pretzels, chips of tortilla crisps. Makes 3 1/2 cups.

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