Berry cheesecake in a glass
Berry cheesecake in a glass is a home-style recipe made with Golden Caster Sugar, Butter, and Icing Sugar.
सामग्री
- 1.0 tbsp Golden Caster Sugar
- 1.0 tbsp Butter
- 2.0 tbsp Icing Sugar
विधि (झलक)
- 1
Heat the berries, caster sugar and one tablespoon of the lemon juice in a small pan, stirring well to combine, for 3-4 minutes, or until the sugar has dissolved and the berries have broken down. Set aside to cool.
- 2
Place the biscuits into a freezer bag and crush using a rolling pin until they resemble breadcrumbs.
Melt the butter in a small saucepan over a low to medium heat.
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