Berry Streusel Muffins

Name: Berry Streusel Muffins
Yield: 12.0
Ingredients: 0.5 cup Golden Brown Sugar; 0.25 cup Unbleached All Purpose Flour; 1.5 teaspoon Grated Lemon Peel; 0.5 cup Chopped Toasted Pecans; 2.0 tablespoon Unsalted Butter Melted And Cooled Batter; 1.5 cup Unbleached All Purpose Flour; 0.5 cup Golden Brown Sugar; 0.25 cup Sugar; 1.5 teaspoon Sugar; 2.0 teaspoon Baking Powder; 1.5 teaspoon Grated Lemon Peel; 1.0 T Cinnamon; 0.25 teaspoon Salt; 0.5 cup Milk; 0.5 cup Unsalted Butter Melted And Cooled; 1.0 Egg; 0.75 cup Fresh Blackberries; 0.75 cup Fresh Raspberries

Berry Streusel Muffins — a community recipe on Potlikkr.

🍽 Serves 12.0

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Ingredients

0.5 cup Golden Brown Sugar
0.25 cup Unbleached All Purpose Flour
1.5 tsp Grated Lemon Peel
0.5 cup Chopped Toasted Pecans

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Method (preview)

1
muffin tin or line with 2-1/2 inch paper baking cups.
2
Combine flour, sugars, baking powder, lemon peel,

cinnamon and salt in large bowl. Make well in center.

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