Bess' Honey Apricot Rolls
Bess' Honey Apricot Rolls is a home-style recipe made with Honey, Dried Apricots, Blanched Almonds, and Coconut. Serves 40.
🍽 Serves 40.0
Ingredients
- 1.0 cup Honey
- 12.0 oz Dried Apricots
- 1.0 cup Blanched Almonds
- 0.5 cup Coconut
Method (preview)
- 1
Bring honey to boil in medium saucepan. Add chopped apricots and boil 5 minutes or until mixture comes away from sides of pan. Add almonds and cool. Divide mixture into 4 equal portions. Roll one portion into a log, 1-1/2 inches in diameter. Roll log in coconut. Wrap in waxed paper. Repeat with remaining apricot mixture. With sharp knife, cut each roll into 10 to 12 pieces.
- 2
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NOTES : Makes about 40 slices.
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