Best Ever Carrot Cake

Name: Best Ever Carrot Cake
Yield: 12.0
Ingredients: 2.0 cup Sugar White Brown Sugar; 2.0 cup Flour; 3.0 cup Carrot; 2.0 teaspoon Baking Soda; 1.25 cup Vegetable Oil; 4.0 Eggs; 2.0 teaspoon Cinnamon; 1.0 pinch Salt; 2.0 teaspoon Vanilla; 1.5 cup Raisins Icing; 4.0 ounce Cream Cheese; 0.25 cup Butter; 0.5 pound Icing Sugar; 0.5 teaspoon Vanilla; 0.5 teaspoon Orange Juice; 1.0 cup Pecans

Best Ever Carrot Cake — a community recipe on Potlikkr.

🍽 Serves 12.0

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Ingredients

2.0 cup Sugar White Brown Sugar
2.0 cup Flour
3.0 cup Carrot
2.0 tsp Baking Soda

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Method (preview)

1
Mix dry ingredients together. Blend in oil, add eggs and carrots, then
2
vanilla. Blend well and bake in an 8-inch x 8-inch baking pan at 350F for 1

1/4 hours or until done. (If you want to stick to the original recipe, bake

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