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Betty's Sugar Cookies

Betty's Sugar Cookies is built on Flour, Baking Powder, Butter Or Margarine, Sugar, and Soda. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 4 cup
• 2 tsp
• 1 1/4 cup
• 1 1/2 cup
• 1 tsp
• 1/2 tsp
• 1/2 cup

Method (preview)

1. 1

   Mix into crumbs & make- 4 c Flour 2 ts Baking powder 1 1/4 c Butter or margarine 1 pn Salt 1 1/2 c Sugar

2. 2

   Put in well and mix together 1 ts Soda 1/2 ts Vanilla extract 1/2 ts Almond extract 1/2 ts Lemon extract 2 lg Eggs 1/2 c Buttermilk or milk

3. 3

   Mix dry ingredients with butter until crumbly.

4. 4

   Make a well in the center and add remaining ingredients.

5. 5

   Chill in refrigerator for at least 3 hours or overnight.

6. 6

   Roll out to 1/4 ″ thick and cut with favorite cookie cutter.

7. 7

   Bake at 325 degreees for 10 - 12 minutes on a greased cookie sheet.

8. 8

   If a colored cookie is desired, add food color to wet ingredients. Cool and frost as desired.