Classic Brownies
A home-style Classic Brownies made with Sugar, Butter, Flour, and Hersher Chocolate Syrup. Keep it handy for the next time you cook it.
Illustrative photo
Ingredients
- 1 cup
- 1 stick
- 1 cup
- 1 can
Method (preview)
- 1
Mix eggs, sugar and butter well in large bowl of electric mixer.
- 2
Add remaining ingredients and mix well.
- 3
Bake 30 minutes at 350 F in greased 9 x 13 pan.
- 4
Cool and frost with: 1 Cup sugar, 6 Tablespoons butter, 6 Tablespoons milk. Mix and bring to boil.
- 5
Boil 1 minute. Remove from heat and add 1 cup chocolate chips. Beat with a spoon until thickened.
- 6
Spread and cut in bars
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