Bialys
Bialys — a community recipe on Potlikkr.
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Ingredients
- 2.0 cup Warm Water
- 3.0 pkg Active Dry Yeast
- 4.0 tsp Sugar
- 3.0 tsp Salt
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Method (preview)
- 1
Recipe by: Secrets of a Jewish Baker, George Greenstein
- 2
Combine topping ingredients and set aside.
In a large bowl sprinkle yeast over the warm water to soften; stir to
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