Bialys (Polish)

Name: Bialys (Polish)
Yield: 1.0
Ingredients: 1.5 pound Loaf; 1.0 cup Water; 1.5 tablespoon Oil; 1.0 tablespoon Sugar; 1.5 teaspoon Salt; 3.0 cup Bread Flour; 2.0 teaspoon Dry Yeast; Small Loaf Dough; 0.75 cup Water; 1.0 tablespoon Oil; 2.0 teaspoon Sugar; 1.0 teaspoon Salt; 2.0 cup Bread Flour; 1.5 teaspoon Dry Yeast

Bialys (Polish) — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

1.5 lb Loaf
1.0 cup Water
1.5 tbsp Oil
1.0 tbsp Sugar

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Method (preview)

1
bread machine, remove bread pan, and turn out dough onto a lightly floured
2
countertop or cutting board.

Gently roll and stretch dough into a 10" (15") (20") rope. With a

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