Bill's Special Edition Of Texas Pecan Pie
A home-style Bill's Special Edition Of Texas Pecan Pie made with Pie Crust, Eggs, Salt, Sugar, and Flour. About 20 min from start to finish for 6. Keep it handy for the next time you cook it.
🍽 Serves 6
Ingredients
- 1
- 3
- 1 dash
- 1 cup
- 1 tsp
- 2 tsp
- 1/2 cup
- 1/2 cup
- 1/2 cup
- 2 pinch
- 1 tsp
- 1 1/2 cup
- Oven F
Method (preview)
- 1
Line pie pan with pastry and flute edges. Sprinkle pecan pieces evenly over bottom of crust.
- 2
Mix all ingredients until smooth.
- 3
Pour into pie crust.
- 4
Bake in preheated 350� oven for 1 hour or until filling is almost set.
- 5
If pie begins to brown too quickly before filling is set, place piece of aluminum foil over pie to retard further browning. (It should jiggle a little.)
- 6
Cool completely before cutting.
- 7
Serve with generous amounts of whipped cream.
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