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Bing Cherry-Amaretto Jam - BallBlueBook

Bing Cherry-Amaretto Jam - BallBlueBook — Potlikkrのコミュニティレシピ。

材料

• 4.0 cup Pitted Bing Cherries
• 1.0 pkg Powdered Pectin
• 0.25 cup Lemon Juice
• 0.25 cup Almond Liqueur

+ あと3品の材料 — 無料登録ですべて表示。

作り方 （プレビュー）

1. 1

   Place all ingredients but the sugar into a large saucepot. Bring to a boil, stirring constantly. Add sugar, stirring until dissolved. Return to a rolling boil. Boil for 2 minutes, stirring constantly. Remove from heat. Skim foam if necessary. Ladle hot jam into hot jars, leaving 1/4-inch headspace. Adjust 2-piece caps. Process 10 minutes in boiling water bath. Yield: about 6 half- pints.

2. 2

   from the files of zosha