Biscochito Cake

Name: Biscochito Cake
Ingredients: 0.3333 cup Sour Cream; 0.25 cup Baking Soda; 0.75 cup All Purpose Flour; 0.5 teaspoon Baking Powder; 0.125 teaspoon Salt; 3.0 tablespoon Unsalted Butter; 0.3333 cup Packed Light Brown Sugar; 1.0 tablespoon Granulated Sugar; 0.25 teaspoon Cinnamon; 1.0 tablespoon Granulated Sugar Or More To; 2.0 teaspoon Each Fresh Lemon Juice And

Biscochito Cake is a home-style recipe made with Sour Cream, Baking Soda, All Purpose Flour, Baking Powder, Salt, and Unsalted Butter.

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Ingredients

0.3333 cup Sour Cream
0.25 cup Baking Soda
0.75 cup All Purpose Flour
0.5 tsp Baking Powder

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Method (preview)

1
Heat oven to 350 degrees. Grease an 8 inch round
2
layer cake pan. Stir the sour cream and baking soda

together; let stand while you begin the cake. Combine

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