Biscotti Al Formaggio (Cheese Cookies)
Biscotti Al Formaggio (Cheese Cookies) — Potlikkr 커뮤니티 레시피.
재료
- 8.5 oz Unsalted Butter
- 6.0 tbsp Heavy Cream
- 8.5 oz All Purpose Flour
조리법 (미리보기)
- 1
Combine cheese and butter with heavy cream, egg, salt and nutmeg to make
- 2
dough. Add flour and knead well. Wrap in wax paper and refrigerate for 1
hour. Roll out dough and cut into thick slices. Baste with egg yolk and top