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Biscotti - The Dipping Cookie

Biscotti - The Dipping Cookie — a community recipe on Potlikkr.

Ingredients

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Method (preview)

  1. 1

    Preheat oven to 400^. Toast nuts until browned, about 8 minutes; let cool.

  2. 2

    Use metal blade in food processor work bowl to finely chop zest and

granulated sugar, about 60 seconds. Add brown sugar, extracts, margarine

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