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Biscuit, Easy Cream

Biscuit, Easy Cream is a home-style recipe made with All Purpose Flour, Baking Powder, Sugar, Salt, Cream, and Softened Butter. Serves 18.

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🍽 18인분
Biscuit, Easy Cream

재료

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조리법 (미리보기)

  1. 1

    These homemade biscuits bake up very nice and fluffy.

  2. 2

    Mix together all the ingredients. You may need a little more flour.

Don't knead the dough. Roll out to about 1/2" thick.

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