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Biscuit Topped Seafood Gumbo Pie

Biscuit Topped Seafood Gumbo Pie is a home-style recipe made with Plus Vegetable Oil, All Purpose Flour, Butter, Rice, Chicken Stock, and Fresh Lemon Juice.

Ingredients

• 3.0 tbsp Plus Vegetable Oil
• 3.0 tbsp All Purpose Flour
• 3.0 tbsp Butter
• 3.0 tbsp Rice

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Method (preview)

1. 1

   Make the gumbo: In a heavy medium skillet, combine 3 tablespoons of the oil

2. 2

   with the flour and cook over moderatly low heat, stirring occasionally,