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Biscuits, Easy Cheddar Sage

Biscuits, Easy Cheddar Sage — a community recipe on Potlikkr.

Ingredients

• 2.0 cup Self Rising Flour
• 0.5 cup Plain Low Fat Greek Yogurt
• 0.25 cup Whole Milk
• 0.5 cup Shredded Cheddar Cheese

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Method (preview)

1. 1

   If you don't have self-rising flour, use 2 cups all-purpose flour, 3

2. 2

   teaspoons baking powder and 1/2 teaspoon salt.