Biscuits, Lemon

Name: Biscuits, Lemon
Yield: 6.0
Ingredients: 1.25 pound Flour; 0.75 pound Loaf Sugar; 6.0 ounce Fresh Butter; 4.0 Eggs; 1.0 ounce Lemon Peel; 4.0 teaspoon Lemon Juice

Biscuits, Lemon — a community recipe on Potlikkr.

🍽 Serves 6.0

🥞

Ingredients

1.25 lb Flour
0.75 lb Loaf Sugar
6.0 oz Fresh Butter
4.0 Eggs

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Method (preview)

1
>From Mrs. Beeton's Book of Household Management, published in 1723
2
Rub the flour into the butter; stir in the pounded sugar and very

finely-minced lemon-peel, and when these ingredients are thoroughly

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