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Biscuits, Salt-and-Pepper

Biscuits, Salt-and-Pepper is a home-style recipe made with Sour Cream, Heavy Cream, Baking Powder, Sugar, Coarsely Groun Black Pepper, and All Purpose Flour. Serves 8.

Ingrédients

• 0.75 cup Sour Cream
• 4.0 tbsp Heavy Cream
• 1.0 tbsp Baking Powder
• 1.0 tsp Sugar

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Méthode (aperçu)

1. 1

   Preheat oven to 425F. Whisk sour cream and 3 Tbsp. heavy cream in a small bowl

2. 2

   Pulse baking powder, kosher salt, sugar, 1/2 tsp. pepper, and 2 cups