Biscuits, Savory Flaky Onion Rye
Biscuits, Savory Flaky Onion Rye — a community recipe on Potlikkr.
🍽 Serves 12.0
🥞
Ingredients
- 2.0 cup All Purpose Flour
- Spelt Flour
- 1.0 cup Medium Rye Flour
- From Organic Rye
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Method (preview)
- 1
NOTE: (use less if you want a less pronounced onion flavor)
- 2
NOTE 2: You can use oil, but it won't be a flaky biscuit. Use 1/3 cup
oil and mix it with the wet ingredients. It will make more of a cream
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