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Biscuits With Ham Butter

Biscuits With Ham Butter is a home-style recipe made with All Purpose Flour, Baking Powder, Salt, Sour Cream, Egg, and Ham. Serves 10.

Ingredienti

• 1.5 cup All Purpose Flour
• 2.0 tsp Baking Powder
• 0.5 tsp Salt
• 0.75 cup Sour Cream

+ 3 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   In a bowl, combine flour, baking powder and salt; set aside. Combine sour cream and egg; mix well. Stir into dry ingredients just until moistened. Turn onto a lightly floured surface; knead gently 4 to 5 times.

2. 2

   Roll to 1/2" thickness; cut with a 2-1/2" biscuit cutter. Place on a greased baking sheet. Bake at 425~ for 10 to 12 minutes or until lightly browned.