Biscuits With Ham Butter
Biscuits With Ham Butter is a home-style recipe made with All Purpose Flour, Baking Powder, Salt, Sour Cream, Egg, and Ham. Serves 10.
🍽 10.0人分
材料
- 1.5 cup All Purpose Flour
- 2.0 tsp Baking Powder
- 0.5 tsp Salt
- 0.75 cup Sour Cream
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作り方 （プレビュー）
- 1
In a bowl, combine flour, baking powder and salt; set aside. Combine sour cream and egg; mix well. Stir into dry ingredients just until moistened. Turn onto a lightly floured surface; knead gently 4 to 5 times.
- 2
Roll to 1/2" thickness; cut with a 2-1/2" biscuit cutter. Place on a greased baking sheet. Bake at 425~ for 10 to 12 minutes or until lightly browned.
Meanwhile in a blender or processor, process ham until finely minced. Add butter and continue processing until well m...