Bistro Mashed Potatoes

Name: Bistro Mashed Potatoes
Yield: 1.0
Ingredients: 4.0 Medium Red Skinned Potatoes Scrubbed Clean Cut In Lrg Chunks; 4.0 Medium Sweet Potatoes Peeled; 1.0 teaspoon Sea Salt; 0.5 cup Heavy Cream; 0.5 cup Milk; 6.0 tablespoon Butter Salt And Fresh Ground Black Pepper To; 4.0 tablespoon Fresh Flat Leaf Parsley

Bistro Mashed Potatoes is a home-style recipe made with Medium Red Skinned Potatoes Scrubbed Clean Cut In Lrg Chunks, Medium Sweet Potatoes Peeled, Sea Salt, Heavy Cream, Milk, and Butter Salt And Fresh Ground Black Pepper To. Serves 1.

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🍽 Serves 1.0

Ingredients

4.0 Medium Red Skinned Potatoes Scrubbed Clean Cut In Lrg Chunks
4.0 Medium Sweet Potatoes Peeled
1.0 tsp Sea Salt
0.5 cup Heavy Cream

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Method (preview)

1
Combine the potatoes and sweet potatoes in a large pan.
2
(Note: Equal-size chunks are important so they cook at the

same rate.) Cover with cold water and add the sea salt.

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