Bistro Mashed Potatoes
Bistro Mashed Potatoes is a home-style recipe made with Medium Red Skinned Potatoes Scrubbed Clean Cut In Lrg Chunks, Medium Sweet Potatoes Peeled, Sea Salt, Heavy Cream, Milk, and Butter Salt And Fresh Ground Black Pepper To. Serves 1.
🍽 1 सर्विंग
सामग्री
- 4
- 4
- 1 tsp
- 1/2 cup
+ 3 सामग्री और — सब देखने के लिए मुफ़्त साइन अप करें।
विधि (झलक)
- 1
Combine the potatoes and sweet potatoes in a large pan. (Note: Equal-size chunks are important so they cook at the same rate.) Cover with cold water and add the sea salt.
- 2
Bring to a boil and cook until tender when poked with a fork, about 15 to 20 minutes. Drain the water from the pan.
Heat the cream, milk and butter over low heat; do not boil.
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