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Black And White Bean Vegetable Chili

Black And White Bean Vegetable Chili comes together with Oil, Onion Chopped, Celery Chopped, Chicken Broth Or Veg Broth, and Great Northern Beans Rinsed And Drained. Scale it up or down for the number of people at the table.

Ingredients

• 1 tbsp
• 1/2 cup
• 1/2 cup
• 1 can
• 1 can
• 1 can
• 1 tbsp
• 1/4 cup

Method (preview)

1. 1

   Heat oil in large saucepan over medium heat until hot.

2. 2

   Add onion, celery and g arlic; cook and stir 2-3 min. or until vegetables are tender.

3. 3

   Stir in potato, broth, beans, corn, chiles and cumin; mix well.

4. 4

   Cover; cook 12-15 minutes or until potato is tender, stirring occasionally.

5. 5

   Stir in cilantro and lime juice.

6. 6

   To serve, ladle into bowls; top with sour cram and, if desired additional cho pped cilantro.