Black Bean And Macaroni Soup

Name: Black Bean And Macaroni Soup
Prep time: 60 min
Yield: 6 servings
Ingredients: 1 cup Dried Black Beans; 8 cup Lowfat Chicken Broth; 2 Bay Leaves; 1 tablespoon Olive Oil; 1 Onion; 1 Garlic; 1 cup Canned Chopped Tomatoes; 2 tablespoon Red Wine; 1 teaspoon Sugar; 1/4 teaspoon Black Pepper; 1 1/2 cup Elbow Macaroni

Black Bean And Macaroni Soup is a home-style recipe made with Dried Black Beans, Lowfat Chicken Broth, Small Bay Leaves, Olive Oil, Large Onion, and Small Garlic. Serves 6.

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🍽 Serves 6

Ingredients

1 cup
8 cup
2
1 tbsp

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Method (preview)

1
Wash and pick over beans. Cover with an inch of water and bring to a rapid boil.
2
Boil for 2 minutes and turn off heat. Allow to sit, covered, for 1 hour.

Drain beans and cover with 3 cups of the chicken stock.

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