Black bean, cavolo nero and beef stir fry
Black bean, cavolo nero and beef stir fry is a home-style recipe made with Vegetable Oil, Black Bean Sauce, and Hot Beef Stock.
Ingredients
- 2 tbsp
- 3 tbsp
- 3 tbsp
Method (preview)
- 1
220g/8oz long grain rice, cooked according to packet instructions, to serve Heat a wok over a high heat until hot.
- 2
Add one tablespoon of the vegetable oil, then add the beef slices and stir fry for 1-2 minutes, or until the beef slices have browned on the outside.
Transfer the beef slices to a sieve suspended over a bowl and set aside.
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.