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Black Bean Salad With Peppers, Corn & Grilled Chicken

A home-style Black Bean Salad With Peppers, Corn & Grilled Chicken made with Black Beans Cooked, Stewed Tomatoes Strained, Whole Kernel Corn, Red Onion, and Red Bell Pepper. Serves 8. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 3 cup
• 14 oz
• 1
• 1/2 cup
• 1/2 cup
• 1 tbsp
• 3 tbsp
• 1 tsp
• 1 tsp
• 2 tbsp
• 1 tbsp
• 2 tbsp
• 1/4 tsp
• 1 pinch

Method (preview)

1. 1

   Salt and pepper. If too dry, add some tomato liquid. Store in the refrigerator until well chilled, at least 4 hours.

2. 2

   Arrange iceburg lettuce (or mixed leaf lettuce) on a plate and top with sliced, grilled chicken.

3. 3

   Top chicken with a few tablespoons of chilled tomato/bean mixture and serve.

4. 4

   Cost: $ - Preparation Time: 25 minutes

5. 5

   Difficulty Level: 3 - Servings: 8