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Black Bean Soup - The Broadway's Cafe

Black Bean Soup - The Broadway's Cafe is a home-style recipe made with Dried Black Beans Cold Water To Cover Beans, Vegetable Oil Olive Oil, Large Onion, Large Bunc Cilantro, Garlic, and Cumin. Serves 6.

재료

• 1.5 cup Dried Black Beans Cold Water To Cover Beans
• 0.25 cup Vegetable Oil Olive Oil
• 1.0 Large Onion
• 1.0 Large Bunc Cilantro

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조리법 (미리보기)

1. 1

   Clean beans, remove any debris, cover with water and soak overnight. Drain and rinse beans.

2. 2

   STOVETOP: place beans in large stock pot and covering with cold water. Bring to boil, lower temperature to low, cover and simmer 2-1/2 to 3 hours or until beans are very tender.