Black Cake with Jam

Name: Black Cake with Jam
Ingredients: 3.0 Eggs; 2.0 cup Flour; 1.0 cup Sugar; 0.5 cup Sunflower Oil; 1.0 cup Sour Cream; 2.0 Spoonful Cocoa; 1.0 teaspoon Cinnamon; 1.0 teaspoon Ground; 1.0 teaspoon Grund Nutmeg; 2.0 teaspoon Bicarbonate Of Soda; 250.0 gram Plum Jam

Black Cake with Jam — a community recipe on Potlikkr.

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Ingredients

3.0 Eggs
2.0 cup Flour
1.0 cup Sugar
0.5 cup Sunflower Oil

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Method (preview)

1
Preheat oven to 350 degrees F (175 degrees C). Cocoa, spices and
2
soda blend with flour. Eggs mix with sugar. Add oil, flour, sour

cream and jam. Bake at 350 degrees F (175 degrees C) for 35 to 40

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