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Black Eyed Peas and Collard Greens

Black Eyed Peas and Collard Greens is a home-style recipe made with Ham Bone Or Ham Hock Or Salt Pork, Black Eyed Peas Water, Collard Greens Roughly Chopped, and Onions Chopped Pepper To Taste.

Ingredients

• 1
• 1 lb
• 1 lb
• 2

Method (preview)

1. 1

   You can do this overnight if it's easier.

2. 2

   Drain and rinse the peas, then put in a stockpot and cover with water (about 2 inches higher than the peas).