Black Forest Chocolate Cheesecake
Black Forest Chocolate Cheesecake is built on Chocolate Cookie Crumbs, Margarine Or Butter, Cream Cheese Softened, Eggs, and Cornstarch. Serves 16. Save it, add the ingredients to your shopping list, and cook it tonight.
材料
- 1/2 cup
- 3 tbsp
- 16 oz
- 14 oz
- 3
- 3 tbsp
- 1 tsp
- 21 oz
作り方 (プレビュー)
- 1
Preheat oven to 300F.
- 2
Combine crumbs and margarine; press firmly on bottom of 9-inch springform pan.
- 3
In large mixer bowl, beat cheese until fluffy.
- 4
Gradually beat in sweetened condensed milk until smooth.
- 5
Add eggs, cornstarch and almond extract; mix well.
- 6
Pour into prepared pan.
- 7
Bake 55 minutes, or until center is set.
- 8
Cool; chill. Top with cherry pie filling before serving.
- 9
Refrigerate leftovers.
- 10
Posted to CHILE-HEADS DIGEST V4 #, converted by MM_Busterv2.0n.
- 11
Exported from Home Cookin 4.7 (http://www.mountain-software.com)
- 12
Contributed to the FareShare Gazette by Robert; 15 April 2002. www.fareshare.net
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Nutr. Assoc.: 0 0 0 0 0 0 0 0 0