Blackberry And Apple Crumble Cake
Blackberry And Apple Crumble Cake is a home-style recipe made with Caster Sugar, Cold Water, Unsalted Butter, Baking Powder, Plain Flour, and Ground Cinnamon.
Ingredients
- 75 g
- 15 ml
- 75 g
- 75 g
+ 4 more ingredients — sign up free to see them all.
Method (preview)
- 1
Peel, core and slice cooking apples and place in a pan with blackberries, sugar, lemon juice and rind and 45 ml water.
- 2
Simmer gently for 10 mins until the fruit is just softened.
Add arrowroot mixture and stir until thickened.
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.