Blackberry Chicken
Blackberry Chicken — Potlikkr 커뮤니티 레시피.
재료
- 2.0 tbsp Olive Oil
- 0.25 cup Blackberry Vinegar
- 0.25 cup Chicken Stock Or Canned Brot
- 0.25 cup Heavy Or Whipping Cream Or C
조리법 (미리보기)
- 1
1. Rinse the chicken well and pat it dry. Cut each chicken breast in half
- 2
along the breastbone line. Remove the fillets (the finger-size muscle on
the back of each half) and re- serve them for another use. Flatten each