Blackberry Jam Cake (phelps)

Name: Blackberry Jam Cake (phelps)
Yield: 8.0
Ingredients: 1.0 cup Butter Temperature; 2.0 cup Sugar; 6.0 Eggs; 1.0 cup Buttermilk; 4.0 cup All Purpose Flour; 1.0 T Baking Soda; 0.5 teaspoon Cinnamon; 0.5 teaspoon Ground; 1.0 cup Seedless Blackberry Jam; 1.0 cup Walnuts; 1.0 T Vanilla Glaze; 3.0 cup Sugar; 1.0 cup Whipping Cream; 0.5 cup Butter; 1.0 cup Seedless Blackberry Jam; 1.0 cup Raisins

Blackberry Jam Cake (phelps) — a community recipe on Potlikkr.

🍽 Serves 8.0

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Ingredients

1.0 cup Butter Temperature
2.0 cup Sugar
6.0 Eggs
1.0 cup Buttermilk

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Method (preview)

1
sugar in large bowl of electric mixer. Add eggs 1 at a
2
time, beating well after each addition. Mix in

buttermilk. Combine flour, baking soda, cinnamon and

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