Blackberry Jam Cake With Caramel Icing
Blackberry Jam Cake With Caramel Icing is a home-style recipe made with Unsalted Butter, Sugar, Lg Eggs Beaten, Flour Plus, Allspice, and Ground. Serves 12.
🍽 Per 12.0
Ingredienti
- 1.0 cup Unsalted Butter
- 2.0 cup Sugar
- 5.0 Lg Eggs Beaten
- 3.0 cup Flour Plus
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Preparazione (anteprima)
- 1
In a large bowl with an electric mixer, cream together the butter and sugar
- 2
until the mixture is light and fluffy. Add the eggs and combine well.
Into a bowl, sift together 3 cups of flour, allspice, cloves, cinnamon, and
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