Blackberry-Raspberry Jam
Blackberry-Raspberry Jam — a community recipe on Potlikkr.
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Ingredients
- 2.0 cup Each Blackberries And Raspberries
- 4.0 cup Sugar
- 2.0 oz Blackberry Liqueur
Method (preview)
- 1
Combine all in a heavy pan. Bring to boil over med-high, stirring
- 2
constantly. Cook 25 minutes. Ladle into jars and seal. (BWB
for jams and jellies)
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