← Alle Rezepte

Blackcurrant Syrup

Blackcurrant Syrup is a home-style recipe made with Blackcurrants, Sugar, Citric Acid, and Water.

Zutaten

• 2.0 lb Blackcurrants
• 1.75 lb Sugar
• 1.0 oz Citric Acid
• 1.5 cup Water

Zubereitung (Vorschau)

1. 1

   Dissolve acid in water and pour over bruised fruit. Stand 24 hours.

2. 2

   Strain, add the sugar and heat through until the sugar is dissolved.