Blistered String Beans with Pork

Name: Blistered String Beans with Pork
Yield: 1.0
Ingredients: 3.0 cup Oil; 2.0 pound String Beans; 0.75 pound Ground Pork; 0.5 T Dried Shrimp; 4.0 T Dry Sherry; 2.0 T Szechuan Mustard Green; 0.25 cup Chicken Broth; 0.25 cup Water; 1.0 T Soy Sauce; 1.0 T Sesame Oil

Blistered String Beans with Pork — a community recipe on Potlikkr.

🍽 Serves 1.0

🥩

Ingredients

3.0 cup Oil
2.0 lb String Beans
0.75 lb Ground Pork
0.5 T Dried Shrimp

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Method (preview)

1
Rinse the beans and break off the ends; dry them thoroughly to reduce
2
spattering during deep-frying. Rinse and mince the Szechuan mustard green.

Wash the dried shrimp and soak them in sherry for 1 hour. Drain them,

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