Blk Bean Chili W/spice Season

Name: Blk Bean Chili W/spice Season
Yield: 8.0
Ingredients: 3.0 cup Black Beans; 8.0 cup Water; 1.0 ounce Pepper Jalapeno Cnd; 1.5 T Fresh Ginger Root; 1.0 Ea Bay Leaf; 1.0 cup Fresh Cilantro; 1.0 T Cumin Seeds; 2.0 T Chili Powder; 0.5 T Oregano; 0.5 cup Tomatoes Sun Dried; 16.0 ounce Tomato Canned Peeled; 0.3333 cup Bulgur Dry; 2.0 T Extra Virgin Olive Oil; 0.5 T Fennel Seed; 0.5 T Mustard Seeds

Blk Bean Chili W/spice Season — a community recipe on Potlikkr.

🍽 Serves 8.0

🍲

Ingredients

3.0 cup Black Beans
8.0 cup Water
1.0 oz Pepper Jalapeno Cnd
1.5 T Fresh Ginger Root

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Method (preview)

1
Soak the beans over night in water. Drain beans and place in a large
2
pot. Add 8 cups of water and bring to a boil. Skim the foam that

rises to the surface. Add peppers, ginger, bay leaf and 1/2 cup

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